Doi Chaang Natural Process Coffee - a blend of Arabica Catuai / Catimor varieties grown at an altitude of 1,100 meters above sea level. We meticulously select high-quality beans that have undergone the natural process, resulting in a distinct and unique flavor.
The Natural Process helps the coffee retain its full sweetness and complex flavor. When ground, it releases a delicate floral aroma, even softer than jasmine, creating a refreshing and relaxing sensation from the very first encounter.
Taste Notes:
With its clean taste and good body, Doi Chaang Natural Process Coffee offers a perfect drinking experience, whether it's to start your day or for a relaxing afternoon. Let each cup be a sensory journey you will fall in love with.