Brazil Cerrado
This coffee comes from the Cerrado region of Brazil, known as a vast "savanna." Grown at an altitude of 200-1,100 meters and meticulously processed using the Washed Process, these beans offer a distinct and different flavor.
Experience an aroma similar to basmati rice and the smooth mouthfeel of Oolong tea, blended with a refreshing citrus note and a well-balanced sweetness. It finishes with a clean and harmonious aftertaste, making it a great option for coffee lovers looking for something new.
Beans from the Cerrado region have cupped better than those from the Santos region. Cerrado is a huge region in Brazil, meaning "savanna," or central plateau. Coffee grown here is cultivated at an altitude of 200-1,100 meters above sea level, quite a bit lower than our Strictly Hard Bean (SHB) Central American Coffees.
Process: Washed
Tasting Notes: The aroma of basmati rice, the mouthfeel of oolong tea, the bright nuance of citrus and sweetness, and a clean and balanced aftertaste.