Brazil Chocola NY2 Coffee (Light Roast -บดFrench Press(Coarse Ground))

-10%

Brazil Chocola NY2

Experience a rich, full-bodied chocolate flavor with this special blend, meticulously selected from 20 coffee farms belonging to the Santo Antonio Estate Coffee Group.

This coffee undergoes the Natural Process, creating a deep and unique flavor profile. It stands out with a high-quality sweetness, blending the aromas of roasted rice, hazelnut, and chocolate, along with a complex fruity undertone. The finish is clean with a balanced, pleasant astringency.

Chocola is made from selected beans with typical flavors produced by 20 estates who are members of the Santo Antonio Estate Coffee Group.

• Cupping Note: Rich Flavor, High-quality sweetness, Roasted rice, Hazelnut, Toast, Nutty, Chocolate, Fruity, Clean and nice astringency
• Process: Natural
• Variety: Mundo Novao, Catuai, Catucai
• Region: Santo Antonio
• Harvest: May-Sep
• Altitude: 950 m - 1,200 m