Guatemala Oriente Natural Coffee (Medium Roast -บดFrench Press(Coarse Ground))

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Guatemala Oriente Natural

Experience the unique taste of Guatemala coffee from the fertile volcanic region of New Oriente. Its exceptional Natural / Black Honey process creates a truly distinctive flavor.

This coffee offers the aroma and taste of ripe fruits like strawberry and watermelon, with a perfect balance of refreshing sweetness and acidity. It’s an ideal choice for those seeking a high-quality, unique coffee experience.

• Variety: Bourbon, Caturra
• Process: Natural / Black Honey
• Tasting Notes: Ripe fruity and sweet acidity, Strawberry and watermelon flavor with sweetness

This coffee is one of a select few with a truly unique profile, representing the taste of Guatemalan coffee. It is a high-grade, specialty coffee from the New Oriente zone, located on a dormant volcanic mountain range. The balanced mineral content in the soil contributes to its high quality. It is grown at an altitude of 4,300 - 5,600 feet above sea level in eastern Guatemala, along the border with Honduras.

While most Guatemalan coffee is processed using the washed method, this natural-processed coffee was created to offer a more special and differentiated value, and its quality is truly amazing! The climate features a long rainy season from March to May and a short one from September to October, with an annual rainfall of about 1,100mm.