American Roast Drip Coffee, Medium Roast, 8g x 10 Sachets

-15%

An easy-to-drink, well-balanced medium roast coffee. Perfect for all-day enjoyment, suitable for both black coffee and milk-based coffee.

• Roast Level: Medium Roast
• Varietal: Arabica and Robusta
• Process: Wet and Dry Process
• Altitude: > 1,200 m
• Taste Note: Roasted Peanut, Caramel, Almond, Vanilla

For those who are looking for a coffee that fits any moment, our "American Roast Medium Roast Drip Coffee" is the perfect choice:

A Smooth and Easy-to-Drink Flavor: Our medium roast creates a smooth and balanced flavor profile, making it a true "all-day coffee" that is effortlessly enjoyable.

A Complex and Intriguing Flavor Profile: Experience the perfect blend of Roasted Peanut, Caramel, Almond, and Vanilla. These notes come together to create an impressive depth, whether you enjoy it as a black coffee or with milk.

Quality Selected for True Coffee Lovers: Made from a meticulous selection of Arabica and Robusta beans grown at altitudes over 1,200 meters and processed with care, this coffee offers you superior quality.

American Roast Drip Coffee (Medium Roast), 8g x 10 Sachets

Making drip coffee with our convenient ear-hanging sachets (Pachit-style) is incredibly easy and requires no complex equipment like normal pour-over brewing. Just follow these simple steps:

1. Tear the sachet: Tear the drip coffee sachet along the perforated line.
2. Hang on the cup: Pull the paper ears on the sides of the sachet and hang it over the rim of your coffee cup.
3. Pour hot water: Slowly and evenly pour hot water (approx. 90-96°C or 194-205°F) over the coffee grounds.
4. Wait for extraction: Allow the hot water to slowly filter through the coffee grounds and paper filter (recommended water volume is 120-150 ml or about 4-5 fl oz).
5. Remove the sachet: Once all the coffee has dripped into the cup, remove the filter bag.
6. Ready to drink: Your delicious drip coffee is now ready to be enjoyed!